"I never thought that much about where my food came from until I learned that the average American meal travels 1500 miles before it is eaten. You should wonder if something's wrong when your thanksgiving dinner is better-traveled than your entire family."
Filmmaker Ana Sophia Joanes is no longer “not thinking” about where her food comes from. She's on a trip to find out. This week's GOT DOCS work in progress, Really Delicious.





